Feedback

Welcome to our comments and feedback section. Here we welcome comments from users about Restaurant Guides, restaurants, and eating out in general!

Do you wish to comment on a feature or restaurant? Have we missed your favourite restaurant? Click here to leave a comment for us!

Recent Comments & Our Replies:

From: Jackie
Wagamama in Camden was my first visit on my birthday in January. This was prior to heading over to the Jazz Cafe so it was imperative that we ate good fast food. It came highly recommended by a work colleague and I must say I was impressed with the lively atmosphere coupled with good fresh food. The party that came with were in agreement and we're looking forward to making a return visit in April as we're booked to see a band at the Jazz Cafe. Good food and music, the staff of life!!

RG Replies:

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From: Andrea miles
You must add

Castle Deaudraeth, portmerion, Gwynedd to you list of TOP resturants, As this is a truley fine dining experiance the food is exquisite and the location pituresque!

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From: Antoine Vigneron
Me and a group of friends were really happy having decided to have dinner at this new Malaysian Restaurant called SAMBAL in Norbury, SW16 recommended to me by a collegue who accidently had dinner there. The food turned out to be brilliant with warm surrounding and soothing music. Would recommend your food critics to pay them a visit. A real taste of Malay Food !

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From: Manjit Deo
Your panorama for the cinnamon restuarant does not work so please repair this so we can see what it's like!!!! But the site is excellent so well done to all your hardwork.

RG Replies: Dear Manjit

Thank you for your email. I have tested the Cinnammon Club panorama and it seems to be working fine. Depending on your Internet connection, it may take a minute or so to load.

Thank you for using Restaurant Guides.

All the best

Sophie Holtham

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From: Richard Bruton
I really needed to rave about the fantastic set-up at Baltic Restaurant.
The cocktails and blinis are to die for and the setting is just right. The menu is unusual and exquisite and the service first rate....10 out of 10!

RG Replies: Dear Richard

Thank you for your email. I quite agree that Baltic is a very commendable restaurant - in fact, I took my mother there for her birthday not long ago and she loved it as much as I did. You may be aware that we have a review & microsite for the Baltic.

Thanks for using Restaurant Guides.

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From: S M C Peers
Some dodgy searching going on here: entering WC1 does not bring up The Perseverance, and neither does entering "perseverance" although you do have a review on it!

You also have misspelt Abeno (shown as "Albeno") - one of my favourite restaurants. Fun but feels rather genuine and just the place to go on a cold day (although best for groups of 4 people) to sit around the hot plate and have ekonomi-yaki cooked directly in front of you. No sashimi or sushi, but great seaweed salad and small dieter-friendly portions of lovely interesting vegetables and must-try green tea icecream.

You should also try to include a review of La Cigala on Lambs Conduit St (assuming you haven't yet - don't trust your search engine!). Nice atmosphere for meeting friends, and pretty genuine spanish recipes and wines.

RG Replies: Dear S M C Peers

Thank you for your feedback. We have taken your comments on board. We are still developing the Restaurant Guides Web site and will ensure that the search terms you entered match correctly over the coming months .

We have not yet reviewed La Cigala, but I agree that it would be a good restaurant to review: I will try and make it a priority.

Thanks for using Restaurant Guides.

All the best

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From: James Roberts
Just like to say you've got a good looking and informative site. I've got a mini-review for you guys about a little Indian in Putney.

The Bangladesh Curry Mahal (294 Upper Richmond Road) is one of Putney's oldest 'Indian' restaurants, established since 1971 and refurbished for 2002. It still has the same proprietor, Mr Islam, who is an
excellent host and is well loved by all who dine with him. The classic Bangalore Phal is still listed in the menu, a treat for those who loved eating it during the '70s with 40 poppadums and loads of lager!

There are of course newer dishes such as the Lamb Kallia, which is minted lamb cooked with potatoes and saffron, complemented by lemon rice. There is also Lamb Sajani, a must for tandoori lovers. This is a lamb
shashlik served in a lush gravy which brings out that smoky barbecued taste perfectly.

Service is second to none. However on busy weekends it can be hectic and waiting times increase dramatically.

RG Replies: James - Thanks for that little trip down memory lane. Pity the flocked wallpaper is gone, though. Anyone else fancy a retro-Indian?

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