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The Cliff
Derricks St. James
West Coast
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Weekday Opening:
18:00
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01:00
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Weekend Opening:
18:00
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One of the West coast's finest restaurants, The Cliff opened in January 1995 to rave reviews and hasn't looked back since.Chef Paul Owen's innovative and creative cuisine has been matched with an imaginative setting awash in candlelight and art, where every table has a view of the Caribbean Sea.
The restaurant is located on a clifftop, overlooking the calm waters of the Caribbean.
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Directions:
Grantley Adams International Airport 30 minutes drive from the Airport to the restaurant
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Details
Area:
Barbados
Cuisine:
Caribbean
Dress Code:
Casual
Clientele: Business/Tourists/Locals
Entertainment: None
Al
Fresco: Yes
Established: 1995
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