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The Cliff

The Cliff Caribbean | Barbados

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Derricks St. James
West Coast

Tel: 0207 112 8984
or 0845 345 1723 ( local rate )
Email: click here

Weekday Opening:
18:00 - 01:00

Weekend Opening:
18:00 -

One of the West coast's finest restaurants, The Cliff opened in January 1995 to rave reviews and hasn't looked back since.Chef Paul Owen's innovative and creative cuisine has been matched with an imaginative setting awash in candlelight and art, where every table has a view of the Caribbean Sea.

The restaurant is located on a clifftop, overlooking the calm waters of the Caribbean.

Grantley Adams International Airport 30 minutes drive from the Airport to the restaurant

Area: Barbados
Cuisine: Caribbean

Dress Code: Casual
Clientele: Business/Tourists/Locals
Entertainment: None
Al Fresco: Yes
Established: 1995
Avg. Per Head: £50
House Wine: £18
Kids Menu