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Gold Fish City

Gold Fish City EC2V Chinese | Square Mile

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46 Gresham St

Tel: 0207 726 0308

Weekday Opening:
12:00 - 14:30
18:00 - 22:30

Weekend Opening:
12:00 - 14:30
18:00 - 22:30

Goldfish City is a bright bubbly modern Chinese restaurant situated on Gresham Street in the heart of London's business district the City, close to Bank tube station.
Goldfish City Chinese restaurant spans 3 floors, each giving you the choice of Asian experience that suits.
Goldfish City has a buzzing atmosphere accompanied with tempting dishes. Take a look at our extensive menu listings, where you will find something to suit everyone.
We look forward to seeing you soon at the NEW Goldfish City Chinese restaurant.

Goldfish - one of London’s most prestigious Chinese eateries - will expand its waistline this summer with a unique new dining emporium in the heart of London’s Square Mile. Possessing the same confident, celebrity-loved appeal of the Hampstead original, Goldfish City will instead offer a completely new Chinese brasserie style experience for time-poor individuals tired of sandwiches or packaged sushi. Focusing on fresh, fragrant and innovative Chinese cooking, the venue’s gourmet A La Carte Menu and authentic dim sum trolley of steamed, aromatic parcels will revolutionise the way City professionals and high profile figures do lunch.
The emphasis is on speed, efficiency and fresh, exciting flavours – a winning combination in an area lacking gourmet, award-winning Asian food. Better still, the restaurant’s three spacious floors also incorporate an expertly manned and relaxed basement cocktail bar, private VIP area and Tokyo-inspired karaoke booth. It’s the ultimate destination venue the City has been waiting for.
Stylishly designed in muted black bamboo and organic, sustainable woods, Goldfish City is housed in a character-rich Georgian building exuding an inviting sense of informal elegance. Deliberately minimalist so the food takes centre stage, the entire menu is studded with inspired Chinese delicacies, including a fragrant seafood ramen miso (£7.80), opalescent emerald green spinach and prawn dumplings (£2.20) the most famous, head chef Kevin Chow’s award-winning Mocha Ribs (£7.80), a signature dish that features a champagne marinade and coating of Varlhona dark chocolate and coffee bean – an intense choice that’s bound to appeal to the more robust palates that frequent the City.

Area: Square Mile
Cuisine: Chinese

Dress Code: Smart casual
Clientele: Business Workers
Established: 2000
Service Charge: 12.5%
Avg. Per Head: £39
House Wine: £15.5
Kids Menu