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i Paparazzi At The Coachouse Hotel

i Paparazzi At The Coachouse Hotel RM1 Italian | Essex

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33 Main Road

Tel: 01708751901
Email: click here

Weekday Opening:
06:30 - 21:30

Weekend Opening:
06:30 - 21:30

We would like to thank our customers voted for our Chef who won Chef of the Year' in the 'London Food and Drink Awards'.

Our refurbished Restaurant now 'i Paparazzi' with outside dining facilities.

We are open for Breakfast, Lunch and Dinner. Our extensive A La Carte Menu has been lovingly prepared by our Michelin Star Chef Franco Cellini. A La Carte is full of Italian flair whilst our Breakfast and Lunch Menu have more traditional English Cuisine options. We cater for all dietary tastes. We are open from 06.00 AM with last orders in the Resturant at 09.30 Monday to Thursday, Friday and Saturday last orders at 10.30 PM and Sunday Lunch last orders at 05.00 pm.

Enjoy the intimate dining experience in our Victorian Conservatory, savour the flavour of a Full English Breakfast with the Morning Sun, or alternatively try a light Continental.

Drop by for a break from shopping or during your lunch break, pop in for a light lunch or Business Lunch. Unwind over a drink after a busy day.
On the other hand, if you really want to push the boat out join us for Dinner and select from the wonderful A La Carte Menu and relax in the wonderful atmosphere of our elegant Dining Room in the ivy covered Victorian Country House.

Opening Times

Mon to Sat from 6.30 am to 11.00 pm
Sunday 6.30 am to 5.00 pm

The Coach House is probably the most versatile high class eatery for miles around. It’s time you tried it.

We are pleased to announce

The New Henry Cecil Bar @ The Coach House Hotel
Henry Cecil has given his consent for our themed bar to bare his name.
Henry Cecil has trained no less than 32 classic winners. His four Derby winners, Slip Anchor (1985), Reference Point (1987), Commander in Chief (1993) and Oath (1999) are an excellent benchmark by anyone's standards, but it is his record in training fillies that is simply outstanding. Over the years Henry has chalked up seven Oaks winners to go alongside six winners of the 1000 Guineas. He was champion trainer ten times between 1976 and 1993 and was 1999 Flat Trainer of the Year. Henry is one of the most successful trainers this country has ever seen

Yet more Awards
Four New awards - Voted by the General Public in The Essex Region 'Archart Food and Drink Awards'

Best Hotel & Bar 2006
Best Italian Restaurant 2006
Waiter of the Year 2006
Chef of the Year 2006

The London Final's to be held 18th September at The Brewery, London.

Havering in Bloom 2006
Finalist in Havering Business Awards 2006
Business Man of The Year & Customer Care

less than 7 minutes walking diatance from either station

Area: Essex
Cuisine: Italian

Dress Code: Smart Casual
Clientele: Mixed
Entertainment: Italian Live Music Thursdays
Al Fresco: Outside
Established: 1997
Service Charge: 10%
Avg. Per Head: £25
House Wine: £15.95
Disabled Access
Kids Menu
Romford Station / Gidea Park