Starters and Light lunch
Freshly Prepared Soup
served with crusty bread – Please ask your server for today’s choice
4.50

Smoked Halibut
horseradish cream, spiced beetroot & brown bread
5.25

Paté of the Season
Kitchen Garden Chutney & crusty bread old spot real ale chutney & crusty bread.Ask your server for today’s choice
5.75

Wild Mushroom, Smoked Camembert & Redcurrant Vol au Vent
mizuna dressed leaves
5.75

Baked Smoked Camembert – perfect to share (v)
roasted new potatoes & Kitchen Garden Chutney
8.50


Cured & Smoked
We cure or smoke the meat, fish & cheese in our kitchen to ensure that only the finest quality reaches your table. To perfectly compliment the dishes twin them with your choice of ‘Kitchen Garden’ award winning chutneys - & if you like them you can also take them home with you! Choose from Ploughmans pickle, spiced tomato & apple, Old Spot real ale or Tewkesbury smooth mustard £4.50 each

£5.50 each

Cured Salmon


Smoked Ham


Smoked Halibut


Smoked Pigeon


Smoked Isle of Mull Cheddar (v)


Cured Salmon


Smoked Sausages



Boards
Greek (v)
fresh herb houmous, roasted red peppers, Yorkshire Fettle, Vinci olives, tzatziki, spinach
9.50/ 18.00

Sausage
a selection of sausages, changing daily including smoked, Cumberland, honey & mustard, served with Kitchen Range Chutney, Tewkesbury mustard & crusty bread
9.50/ 18.00

Smoked & Cured
we will choose a selection of meats, fish & cheese from our smoked & cured section to suit your taste, served with crusty bread, pickles, chutney & Tewkesbury mustard
11.00/ 20.00

Traders
jumbo tempura prawns, chicken & chestnut mushroom skewers, flour dusted squid, pan fried chorizo, vegetable spring rolls, sweet chilli sauce & lemon crème fraîche & handcut chips
22.00

Home Nations Cheese Board
Isle of Mull Cheddar, Yorkshire Byland Blue, Devon Sharpham & Tornegus Welsh Caerphilly, served with grapes, celery, apple, oatcakes & chutney
7.50/ 13.00


Sides
Crusty Bread & Butter
2.00

Mizuna, Baby Leaf & Cherry Tomato Salad
2.50

Thyme Roasted Carrots & Peas
2.75

Roasted New Potatoes
2.75

Hand Cut Chips with Tewkesbury Mustard Mayonnaise
3.00


Mains
Apricot Stuffed Chicken Breast
crispy bacon, red desiree mash & wild mushroom sauce
8.75

Thai Green Chicken Curry
with Jasmine rice & prawn crackers
8.75

Baked Butternut Squash
sage, wild mushroom & butternut risotto
8.75

Rabbit & Cumbrian Chorizo Cassoulet
with crusty bread
9.25

Fish & Chips – Our chefs source fresh fish which can change dailyBombardier battered fish & hand cut chips with tartare sauce & garden peas
9.50

Bombardier Beef Burger – Available with smoked cheddar or bacon - add on £1.00
on a sour dough bun with hand cut chips & spiced tomato chutney
9.50

Fish Pie of the Day
topped with Isle of Mull Cheddar mash with thyme roasted carrots & garden peas. Please ask your server for today’s choice
9.75

Slow Roasted Maple Glazed Pork Belly
celeriac mash & Russet apple sauce
10.00

Twice Cooked Sticky Beef
baby leaves & hand cut chips
12.50


Salads
Greek Salad (v)
mixed baby leaves, Yorkshire Fettle, red onions, tomatoes, Vinci olives & toasted flat bread
7.50

Breakfast Salad
crispy bacon, black pudding, croutons & free range poached egg
8.25

Char Grilled Chicken Caesar
baby gem & Cos lettuce, in Caesar dressing served with croutons, anchovies & Parmesan shavings

8.50

Pan Fried Smoked Pigeon
new potatoes, tomato & redcurrant viniagrette
8.75


Sandwiches
All served on Artisan Rustic Baguette

Chargrilled Vegetable & Smoked Camembert (v)
KitchenRange Chutney
7.75

Roast Pork
crackling & Russet apple sauce
7.75

Twice Cooked Sticky Beef
coated in barbeque sauce
8.50


Jamies Famous Club Sandwiches
All served on granary bread with root vegetable crisps

Farm Assured Chicken & Bacon
guacamole & baby spinach
6.00

Free Range Boiled Egg
mustard cress
6.00

Smoked Ham & Isle of Mull Cheddar
with Tewkesbury mustard
6.00

Smoked Halibut
melted Isle of Mull Cheddar
6.00


Dessert Menu
Puddings
Russet Apple & William Pear Crumble
vanilla custard
4.00

Winter Eton Mess
crushed meringue & clotted cream
4.00

Chocolate & Grand Marnier Pot
Scottish shortbread
4.00

Home Nations Cheese Board
Isle of Mull Cheddar, Yorkshire Byland Blue, Devon Sharpham & Tornegus Welsh Caerphilly, served with grapes, celery,apple, oatcakes & chutney

7.50/13.50


Rainforest Alliance Coffee
Single shot / double shot


Cappuccino
2.50/3.50

Filter
2.50/3.50

Latte
2.50/3.50

Macchiato
2.50/3.50

Cafetiere
2.00/3.00


Loose Infusion Teas
English Breakfast Tea
2.50

Green Tea
2.50

Peppermint
2.50

Earl Grey
4.00

Fresh Mint
2.50

Pot of English Breakfast Tea
3.50

Pot of Herbal Tea
4.00

Hot Chocolate
2.50


Liquers

Glass

Amaretto
4.50

Grand Marnier
4.50

Baileys
4.50

Drambuie
4.50

Tia Maria
4.50


Ports & Pudding Wine
Bottle
Sandeman Vau Vintage 1999 37.5cl
30.00

Sandeman 10 year old Tawny 75cl
40.00

Sandeman Late Bottled Vintage 2000 75cl
30.00

Miranda Raisined Muscat Pudding Wine 2005 75cl
18.50


Some dishes may contain nuts or traces of nut products.

VAT included

An optional 12.5% service charge will be added to your bill


Evening Menu

Light
Freshly Prepared Soup
served with crusty bread – Please ask your server for today’s choice
4.50

Smoked Halibut
horseradish cream, spiced beetroot & brown bread
5.25

Paté of the Season
Kitchen Garden Chutney & crusty bread old spot real ale chutney & crusty bread.Ask your server for today’s choice
5.75

Wild Mushroom, Smoked Camembert & Redcurrant Vol au Vent
mizuna dressed leaves
5.75

Baked Smoked Camembert – perfect to share (v)
roasted new potatoes & Kitchen Garden Chutney
8.50


Mains
Apricot Stuffed Chicken Breast
crispy bacon, red desiree mash & wild mushroom sauce
8.75

Thai Green Chicken Curry
with Jasmine rice & prawn crackers
8.75

Baked Butternut Squash
sage, wild mushroom & butternut risotto
8.75

Rabbit & Cumbrian Chorizo Cassoulet
with crusty bread
9.25

Fish & Chips – Our chefs source fresh fish which can change dailyBombardier battered fish & hand cut chips with tartare sauce & garden peas
9.50

Bombardier Beef Burger
on a sour dough bun with hand cut chips & spiced tomato chutney
– Available with smoked cheddar or bacon - add on £1.00
9.50

Fish Pie of the Day
topped with Isle of Mull Cheddar mash with thyme roasted carrots & garden peas. Please ask your server for today’s choice
9.75

Slow Roasted Maple Glazed Pork Belly
celeriac mash & Russet apple sauce
10.00

Twice Cooked Sticky Beef
baby leaves & hand cut chips
12.50


Salads
Greek Salad (v)
mixed baby leaves, Yorkshire Fettle, red onions, tomatoes, Vinci olives & toasted flat bread
7.50

Breakfast Salad
crispy bacon, black pudding, croutons & free range poached egg
8.25

Char Grilled Chicken Caesar
baby gem & Cos lettuce, in Caesar dressing served with croutons, anchovies & Parmesan shavings

8.50

Pan Fried Smoked Pigeon
new potatoes, tomato & redcurrant viniagrette
8.75


Sides
Crusty Bread & Butter
2.00

Mizuna, Baby Leaf & Cherry Tomato Salad
2.50

Thyme Roasted Carrots & Peas
2.75

Roasted New Potatoes
2.75

Hand Cut Chips with Tewkesbury Mustard Mayonnaise
3.00


Casual
Handcut Chips
Tewkesbury mustard mayonnaise
3.00

Fresh Herb Houmous (v)
crudités & toasted Greek flatbread
4.25

Isle of Mull Smoked Cheddar
Pembrokeshire cheese biscuits & Kitchen Range Chutney
4.25

Flour Dusted Squid
lime butter
4.50

Mini Sea Salt & Black Pepper Scampi
handcut chips
4.50

Pan Fried Cumbrian Chorizo
crusty bread
4.50

Chicken & Chestnut Mushroom Skewers
Stroganoff sauce
5.50

Beef Teriyaki Skewers
dipping sauce
5.75

Jumbo Tempura
chilli dipping sauce
6.00

Nachos
fresh salsa, guacamole, sour cream, grilled smoked Cheddar and jalapeños or shredded duck, spring onion, Peking sauce, grilled smoked Cheddar and jalapeños
7.50


Boards
Greek (v)
fresh herb houmous, roasted red peppers, Yorkshire Fettle, Vinci olives, tzatziki, spinach
9.50/ 18.00

Sausage
a selection of sausages, changing daily including smoked, Cumberland, honey & mustard, served with Kitchen Range Chutney, Tewkesbury mustard & crusty bread
9.50/ 18.00

Smoked & Cured
we will choose a selection of meats, fish & cheese from our smoked & cured section to suit your taste, served with crusty bread, pickles, chutney & Tewkesbury mustard
11.00/ 20.00

Traders
jumbo tempura prawns, chicken & chestnut mushroom skewers, flour dusted squid, pan fried chorizo, vegetable spring rolls, sweet chilli sauce & lemon crème fraîche & handcut chips
11.00/ 20.00

Home Nations Cheese Board
Isle of Mull Cheddar, Yorkshire Byland Blue, Devon Sharpham & Tornegus Welsh Caerphilly, served with grapes, celery, apple, oatcakes & chutney
7.50/ 13.00


Cured & Smoked
We cure or smoke the meat, fish & cheese in our kitchen to ensure that only the finest quality reaches your table. To perfectly compliment the dishes twin them with your choice of ‘Kitchen Garden’ award winning chutneys - & if you like them you can also take them home with you! Choose from Ploughmans pickle, spiced tomato & apple, Old Spot real ale or Tewkesbury smooth mustard £4.50 each

£5.50 each

Cured Salmon


Smoked Ham


Smoked Halibut


Smoked Pigeon


Smoked Isle of Mull Cheddar (v)



Dessert Menu
Puddings
Russet Apple & William Pear Crumble
vanilla custard
4.00

Winter Eton Mess
crushed meringue & clotted cream
4.00

Chocolate & Grand Marnier Pot
Scottish shortbread
4.00

Home Nations Cheese Board
Isle of Mull Cheddar, Yorkshire Byland Blue, Devon Sharpham & Tornegus Welsh Caerphilly, served with grapes, celery,apple, oatcakes & chutney

7.50/13.50


Rainforest Alliance Coffee
Single shot / double shot


Cappuccino
2.50/3.50

Filter
2.50/3.50

Latte
2.50/3.50

Macchiato
2.50/3.50

Cafetiere
2.00/3.00


Loose Infusion Teas
English Breakfast Tea
2.50

Green Tea
2.50

Peppermint
2.50

Earl Grey
4.00

Fresh Mint
2.50

Pot of English Breakfast Tea
3.50

Pot of Herbal Tea
4.00

Hot Chocolate
2.50


Liquers

Glass

Amaretto
4.50

Grand Marnier
4.50

Baileys
4.50

Drambuie
4.50

Tia Maria
4.50


Ports & Pudding Wine
Bottle
Sandeman Vau Vintage 1999 37.5cl
30.00

Sandeman 10 year old Tawny 75cl
40.00

Sandeman Late Bottled Vintage 2000 75cl
30.00

Miranda Raisined Muscat Pudding Wine 2005 75cl
18.50


Some dishes may contain nuts or traces of nut products.

VAT included

An optional 12.5% service charge will be added to your bill