Starters Starters:
Fresh watercress & potato soup £5.50
Wood pigeon & rocket bruschetta, red wine & shallot dressing £8.50
Beef carpaccio, rocket, Parmesan & truffle oil £8.50
Fresh Dorset crab, spiced avocado, fresh tomato dressing £7.75
Baked goa goats cheese & red pepper tart, pesto dressing ts £7.50
King scallops, fresh pea broth, chicory & celeriac salad £9.00
Pan Pan-fried foie gras, soused elderflowers, grapes & rocket £11.50
Mains Mains:
Asparagus & potato millefuille, s scrambled duck eggs and truffle oil crambled £13.50
Dover sole fillet, crab stuffed courgette flowers, tomato butter sauce £18.50
Roasted rump of new season lamb, grilled vegetables,
okra, coriander & tomato dressing £17.50
Spiced pork fillet, sweet potato mash, Bok choi, fresh redcurrant sauce £16.50
Pan Pan-fried seabass, brown shrimp & samphire risotto, lemon oil £17.50
Braised artichoke heart, wild mushrooms & hollandaise £13.50
Fillet of cod, crushed new potatoes with fresh peas and chorizo £16.50
Classic Napa
Scotch smoked salmon, lemon, capers & shallots £9.00
Buffalo Mozzarella, tomato & basil salad £6.75
Please also see our separate grilled meat & fish menu
Salads: (Available as Starter / Main Course)
Smoked mackerel & dandelion salad, horseradish dressing £7.50 / £11.50
Jersey royal potato & asparagus salad, honey d dressing ressing £7.50 / £11.50
Avocado, sun blushed tomato & baby spinach salad £7.50 / £11.50
Side Orders: £4.00
Potato gratin Mashed potatoes
Creamed cauliflower Fresh cut Chips
Buttered spinach French Beans
Rocke Rocket & Parmesan salad t Mixed leaf salad
Classic Napa
Caesar salad £7.50/£11.50
Confit tuna nicoise salad £7.50/£11.50
Classic Na Napa pa
Salmon fishcakes, mixed leaves & tartar sauce £14.50
“Open” beef Wellington, Madeira sauce £18.50
Poached smoked haddock, buttered savoy cabbage with bacon £16.50
Deserts: £6.00
Baked Belgian chocolate fondant, anglaise sauce
Vanilla ice ice-cream with Pedro Ximenez sherry
Freshly baked fresh figs, sweetened mascarpone, brandy syrup
Selection of ice creams & sorbet sorbets
Cropwell bishop Stilton
Simply Grilled Meats and Fish Fish:
19oz T-bone steak £24.00
8oz Rib eye steak £18.50
8oz Sirloin steak £19.00
8oz Fillet steak £24.00
All our beef is from the ‘Charolais’ herd from the ‘F Farm house’ estate in Shrivenham in
arm Swindon.
All joints have been matured for 14 days on the bone and 14 days off, from cattle of a
maximum of 7 months, giving you the tastiest, most tender local sourced beef there is.
Corn Corn-fed Chicken Breast £14.50
Pork cutlet £14.50
All pork is from the ‘British saddleback’ breed, bred and reared at ‘Knowles farm’ in
Surrey (15 miles away).
Fillet of Salmon £15.50
Centre cut Tuna Loin £16.50
All grills are served with fresh cut chips & watercress
Classic Napa
Warm Bakewell tart, clotted cream
Eaton mess
For 2 to share: £6.00 pe per person (minimum 2 people)
r Chocolate fondue with marshmallows, strawberries and pastries
Sauces:
Green Peppercorn Sauce £2.50
Garlic and Herb Butter £2.50
Red wine sauce £2.50
Side Orders: £4.00
Potato gratin Mashed potatoes
Creamed cauliflower Fresh cut Chips
Buttered spinach French Beans
Rocket & P Parmesan salad armesan Mixed leaf salad
Classic Napa
Classic chasseur sauce £2.50
‘Dianne’ sauce £2.50